{"product_id":"myconutri-antrodia-capsules","title":"MycoNutri Antrodia Capsules","description":"\u003cdiv\u003eTaiwanofungus camphorata (Syn. Antrodia camphorata)\u003cbr\u003e\u003cbr\u003eA rare fungus native to Taiwan, where it grows exclusively on the small-flowered camphor tree (\u003cem\u003eCinnamomum kanehirae\u003c\/em\u003e). Due to historical overharvesting and deforestation, wild specimens are now scarce.\u003cbr\u003e\u003cbr\u003eBecause wild Antrodia is scarce and slow-growing, modern biotechnology has enabled cultivation of its mycelium through submerged (deep-liquid) fermentation, creating a clean, sustainable and consistent source of its key compounds.\u003cbr\u003e\u003cbr\u003eMycoNutri™ Antrodia contains fermented mycelium, rich in naturally occurring polysaccharides and triterpenoids, uniting traditional heritage with modern scientific precision.\u003cbr\u003e\u003cbr\u003eMycoNutri™ Antrodia uses mycelium grown by liquid fermentation with a guaranteed minimum of \u003cstrong\u003e4% triterpenes\u003c\/strong\u003e.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eContains : 60 Capsules x 400mg\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003e100% Taiwanofungus camphorata (syn. Antrodia camphorata) mycelium\u003cbr\u003e\u003cstrong\u003eTotal Polysaccharides \u0026gt;9%\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eTotal Triterpenoids \u0026gt;4%\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eProduct available as Capsules \/ Powder\u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003e2 capsules, 1-3 times a day as a dietary supplement, or as recommended by your health professional\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRaw Material manufacturing process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003eThe fermented mycelium of Antrodia camphorata is produced through submerged fermentation (also known as deep-liquid fermentation), which differs fundamentally from conventional solid-state fermentation.\u003cbr\u003e\u003cbr\u003eIn submerged fermentation, the mycelium grows within a liquid nutrient medium under precisely controlled conditions. This method allows the mycelium to be cleanly separated from the growth medium, ensuring a pure and uncontaminated biomass and producing a product with greater consistency and potency compared to solid-state cultures, which often contain residual substrate materials.\u003cbr\u003e\u003cbr\u003eAfter fermentation, the mycelium is harvested, freeze-dried or low-temperature air-dried, then milled into a fine powder, sterilised, sieved, and passed through a metal detector to ensure purity and safety.\u003c\/div\u003e","brand":"MycoNutri","offers":[{"title":"Default Title","offer_id":54584776261979,"sku":null,"price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0317\/1706\/4763\/files\/MycoNutri-Antrodia-Capsules-lillys-pharmacy-and-health-store.png?v=1793390399","url":"https:\/\/www.lilyspharmacy.ie\/products\/myconutri-antrodia-capsules","provider":"Lilys Pharmacy \u0026 Health Store","version":"1.0","type":"link"}